Kinetin

Basic information

  • Product Name:Kinetin
  • CasNo.:525-79-1
  • MF:C10H9N5O
  • MW:215.214

Physical and Chemical Properties

  • Purity:99%
  • Boiling Point:269-271 °C (dec.)(lit.)
  • Packing:White Solid
  • Throughput:
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Product Details

CasNo: 525-79-1

MF: C10H9N5O

Appearance: White Solid

Chinese Factory Supply Best Quality 525-79-1 Kinetin On Stock

  • Molecular Formula:C10H9N5O
  • Molecular Weight:215.214
  • Appearance/Colour:White Solid 
  • Vapor Pressure:4.32E-11mmHg at 25°C 
  • Melting Point:269-271 °C (dec.)(lit.) 
  • Refractive Index:1.7610 (estimate) 
  • Boiling Point:524.4 °C at 760 mmHg 
  • PKA:pKa1 2.7; pKa2 9.9(at 25℃) 
  • Flash Point:270.9 °C 
  • PSA:79.63000 
  • Density:1.489 g/cm3 
  • LogP:1.63100 

Kinetin, a plant hormone and cytokinin, has many uses, including:Skin care, Plant growth and Disease therapy. Orchid Chemical Supplies Ltd was established in 2009.After more than 15 years of business accumulation, we have established good business relationships with over 25500 major factories in China, can quickly and efficiently connect with high-quality and reliable manufacturers. We distrubitor hydroxylamine hydrochloride and hydroxylamine sulfate. We have a good reputation in the pharmaceutical raw material macrocyclic lactone industry, so our factory has entrusted us to sell hydroxylamine products in the pharmaceutical industry.

525-79-1 Relevant articles

Kinetin Inhibits Protein Oxidation and Glycoxidation in Vitro

Philippe Verbeke , Gunhild E. Siboska , Brian F.C. Clark , Suresh I.S. Rattan 1

, Biochemical and Biophysical Research Communications Volume 276, Issue 3 , 5 October 2000, Pages 1265-1270

We tested the ability of N6-furfuryladenine (kinetin) to protect against oxidative and glycoxidative protein damage generated in vitro by sugars and by an iron/ascorbate system. At 50 μM, kinetin was more efficient (82% inhibition) than adenine (49% inhibition) to inhibit the bovine serum albumin (BSA)-pentosidine formation in slow and fast glycation/glycoxidation models. Kinetin also inhibited the formation of BSA-carbonyls after oxidation significantly more than adenine did. However both compounds inhibited the advanced glycation end product (AGE) formation to the same extent (59–68% inhibition). At 200 μM, kinetin but not adenine, limited the aggregation of BSA during glycation. These data suggest that kinetin is a strong inhibitor of oxidative and glycoxidative protein-damage generated in vitro.

Efficient Phosphorus-Free Chlorination of Hydroxy Aza-Arenes and Their Application in One-Pot Pharmaceutical Synthesis

Wang, Jian,Li, Yan-Hui,Pan, Song-Cheng,Li, Ming-Fang,Du, Wenting,Yin, Hong,Li, Jing-Hua

supporting information, p. 146 - 153 (2020/03/10)

The chlorination of hydroxy aza-arenes w...

INHIBITORS OF LOW MOLECULAR WEIGHT PROTEIN TYROSINE PHOSPHATASE (LMPTP) AND USES THEREOF

-

Paragraph 0205; 0206, (2019/07/20)

Protein tyrosine phosphatases (PTPs) are...

Design, synthesis and ability of non-gold complexed substituted purine derivatives to inhibit LPS-induced inflammatory response

Wang, Xuebao,Han, Chao,Wu, Kaiqi,Luo, Lu,Wang, Yu,Du, Xuze,He, Qin,Ye, Faqing

, p. 10 - 21 (2018/03/01)

In order to study the anti-inflammatory ...

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